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Our Latest Reviews
NY God Father
Absolutely crazy good! First time eating here and it did not disappoint! Will Be back for more
Super Deluxe
This restaurant makes the best pizzas in town. The super deluxe is delicious as well as the blue color New Yorker. The salads are fresh and delicious 😋 Service is great too.
Meat Lovers
My entire family & all of my friends LOVE your place! Please update you website and let us in the community know you are open right now. Would love to support you! Called tonight and was told you have limited hours, we will all see you tomorrow for take out.
Braised Short Ribs
IT WAS AMAZING FLAVOR AND SLOW COOKED TO PERFECTION TRY IT YOU GOING TO LOVE THIS DISH
Shrimp Scampi
Far and away the best Shrimp Scampi I've ever had! Any time I've ordered this dish at another restaurant, the shrimp are minimally seasoned and the taste gets lost in the pasta sauce. Not so with Bricco! The shrimp were thoughtfully seasoned, making them stand out from the pasta. The pasta itself was creamy and flavorful. If you order this dish, you won't regret it!
Mediterranean Chicken
My first dinner at Bricco Pizzeria was a "10". Little by little it's my goal to try everything on their menu. Their menu has entrees for light and hearty eaters.
Chef's Board
This dish is pure perfection! Wechave ordered it twice in the last few weeks. And enjoyed it each time.
Filet of Beef
Bricco's Filet Mignon is the best in town! Besides getting a beautiful piece of beef the amazing sauce and seasoning they use is so delicious! Added bonus the price is great too!
Caesar Salad
I can't praise this salad enough. The proportions were very generous, the sliced cherry tomatoes added a nice touch, and there was more than enough dressing to go around. Perfect addition to any meal!
Bread Sticks
My husband and I have been to Bricco several times. It is our favorite local spot for take out or dine in. Everything from breadsticks to pizza and salad is fresh, authentic and delicious! The owner is so friendly!
PAST DRAWING WINNERS
May 2021:
Coming soon
April 2021:
Travis, El Monumento
Georgetown, TX
March 2021:
Susan, Alden Park
Plymouth, MA
February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX
January 2021:
Goodrich Seafood & Oyster House
December 2020:
Hallee, Pizza Sociale
Los Angeles, CA
November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH
October 2020:
Charn, Vitaly
Costa Mesa, CA
September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL
August 2020:
Jo-El, Mick's All American
Mount Joy, PAÂ
July 2020:
Bronson, Los Dos PotrillosÂ
Colorado
June 2020:
Elish, Crump's Landing
Homosassa, FL
May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY
April 2020:
Sommer, Little Calf CreameryÂ
Thousand Oaks, CA
March 2020:
Theresa, Woody's Crab House
North East, MD
February 2020:
Maria, The Rustik Fork
Riverside, CA
January 2020:
Marsha, Stefano's Restaurant
Florence, SC
December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL
November 2019:
Courtney, Axe &Â Arrow
Seattle, WA
October 2019:
Andy, Backwoods Brewing Co.
Portland, OR
September 2019:
Amanda, Home Restaurant
Los Angeles, CA
August 2019:
Jennifer, Mark's City Grill
Columbus, GA
July 2019:
Rebecca, Frank Gourmet
Buffalo, NY
June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA
May 2019:
Karen, This Little Pig
Amherst, NY
April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA