Happy Hour Menu

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SAT-THURS 4-6
NO SUBSTITUTION PLEASE, NOT AVAILABLE FOR PICK UP OR DELIVERY

Mix of baby greens lettuce with Persian cucumbers, tomatoes, onions, olives and pepperoncini and house vinaigrette.

$12

Vegetarian stuffed grape leaves, mixed olives, Persian cucumbers, soaked walnuts, Hummus, roasted red peppers, Bulgarian feta and pita bread.

$10

Mussels sauté with diced tomatoes, fresh basil in garlic butter white wine.

$10

12"

$10

Choice of cheese or meat. Roasted tomato cream sauce and parmesan cheese

$10

Large wings, served spicy or mild with ranch dressing and celery.

$10

Large tender pork & beef meatballs braised in tomato sauce with mozzarella cheese.

$10

Jumbo gulf shrimps, fresh basil, diced tomatoes sauté with garlic lemon butter sauce over thin spaghetti

$28

Choice of one: Chefs Board, Mediterranean medley and a bottle red or white wine.